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3 Items

  1. Chef in the Wild: Reflections and Recipes from a True Wilderness Chef

    A lifelong outdoorsman and experienced professional cook, CHEF IN THE WILD author Randy King offers a comp…

  2. Pheasant, Quail, Cottontail: Upland Birds and Small Game from Field to Feast

    A comprehensive, lushly illustrated cookbook devoted to preparing and cooking upland birds and small game,…

    Out of stock
  3. 6 Ways In, 12 Ways Out

    Survival and Evasion Basic Skills.

    Out of stock

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