Pheasant, Quail, Cottontail: Upland Birds and Small Game from Field to Feast


$37.95
Price Match Guarantee

A comprehensive, lushly illustrated cookbook devoted to preparing and cooking upland birds and small game, both wild and domesticated, from the award-winning author Hank Shaw.



Product Description


Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail, rabbits, doves, grouse and more - these are singular species with grand culinary traditions that offer the cook an unmatched range of flavors. Many cooks fear the fowl, however. Lean and athletic, game birds, rabbits and hares can dry out in a hurry. Pheasant, Quail, Cottontail shows you how to cook small game like a pro: perfectly crisp skin over tender breast meat, melt-in-your-mouth braises and confit, stews, sausages, and more.

The most comprehensive guide to preparing and cooking upland birds and small game, whether domesticated or wild, Pheasant, Quail Cottontail will be a valued companion for hunters as well as home cooks looking for new ways to cook store-bought turkey, rabbit or quail.


Features


  • A cook book written by a real connoisseur of all things wild and delicious
  • The best way to enjoy a long walk looking for a great meal
  • It is entertaining, organized and crazy-smart
  • Made in USA

Perfect For:



Brand
Go Gear Direct
Weight
2.5 lbs
Write Your Own Review
You're reviewing: Pheasant, Quail, Cottontail: Upland Birds and Small Game from Field to Feast
Your Rating


Sign up for new ways to Gear Up. Zero In.

Receive updates on new products, special offers and interesting fieldnotes.